How to Make Favorite Indian omlette

Hello everybody, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Step-by-Step Guide to Prepare Any-night-of-the-week Indian omlette. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Indian omlette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian omlette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indian omlette is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Indian omlette estimated approx 10 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Indian omlette using 9 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Indian omlette:

1. 2 Eggs
2. 1 Onion
3. 1/2 Tomato
4. 1/2 Capsicum
5. 3 tbsp Oil
6. 1/2 tsp Salt
7. 1/2 tsp Pepper
8. 1/2 tsp Red chilli powder
9. 1 tsp Ginger garlic paste

Steps to make to make Indian omlette

1. Chop onion, tomato and capsicum into fine pieces and add seasonings.
2. Heat one tablespoon oil in a nonstick pan.
3. Fry the mix gently and pourl in a bowl.
4. In another bowl , beat the two eggs.
5. Add the fried mix to the eggs .
6. Heato the rest two tablespoon oil in pan and pour the eggs mix.
7. Fry the eggs by flipping it usually.
8. Serve hot with rice, chapatti or bread.

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So that is going to wrap it up with this special food Recipe of Super Quick Homemade Indian omlette. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!