Recipe of Favorite Zafrani Sheer khurma

Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Super Quick Homemade Zafrani Sheer khurma. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Zafrani Sheer khurma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Zafrani Sheer khurma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Zafrani Sheer khurma is 4-6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Zafrani Sheer khurma estimated approx 45 minutes.

To get started with this recipe, we must first prepare a few ingredients. You can cook Zafrani Sheer khurma using 8 ingredients and 7 steps. Here is how you can achieve that.

Presenting easy tasty sheer for cookpad family. Eid dais main ho ya pardais main sheerkurma ky baghair adhoori hay #cpl #zafran #referbycheffrom_uae

Ingredients and spices that need to be Prepare to make Zafrani Sheer khurma:

1. 1 liter full fat milk
2. 1 cup sugar to taste
3. 1 cup water
4. 1/2 packet vermicelli/ siwayian
5. 1-2 tbsf cream
6. Pinch saffron soaked in milk
7. 4 green cardamom
8. to taste Almonds pistachio raisin dried dates

Instructions to make to make Zafrani Sheer khurma

1. First boil milk.add 1 cup drinking water in milk after boiling
2. Heat oil/ghee.add green cardamom and cloves.fry for min or two
3. Add vermicelli or Swiyan in pan and fry till golden at low to medium flame.do not over fry as it effects the flavour of sheer
4. Soak pinch of saffron in 1 tbsp milk.I added little cream as well to add a creamy touch.its optional.use as according to taste
5. Add fried swiyan in milk and let them cook at low flame for 5-10 min so as to absorb milk texture.add raisins and chopped dried dates at this time as they get soaked in milk.turn off heat
6. Garnish with chopped nuts.
7. Serve hot or at room teperature as per taste.enjoy Eid in pardase 😊😊😊

While that is certainly not the end all be all guide to cooking easy and quick lunches it is very good food for thought. The hope is that this will get your creative juices flowing so you are able to prepare wonderful lunches for the own family without having to accomplish too much heavy cooking in the approach.

So that is going to wrap this up with this exceptional food Steps to Prepare Quick Zafrani Sheer khurma. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!