Recipe of Ultimate Bitter Melon. Indian Karela.

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Speedy Bitter Melon. Indian Karela.. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Bitter Melon. Indian Karela., starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bitter Melon. Indian Karela. delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bitter Melon. Indian Karela. is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bitter Melon. Indian Karela. estimated approx 45 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Bitter Melon. Indian Karela. using 10 ingredients and 2 steps. Here is how you cook it.

This dish is simple to make. It is tasty and very beneficial for health. It helps cure diabetes. Enjoy this with Roti or Paratha, Chapati etc. I recommend MDH BRAND spices available at Maya Bazaar Tokyo.

Ingredients and spices that need to be Make ready to make Bitter Melon. Indian Karela.:

1. 4 Indian Karela (thinly sliced with skin and seeds)
2. 1 Tbsp Garlic, Ginger and Turmeric Paste.
3. 1 tsp salt
4. 1 Tbsp Kitchen King (MDH BRAND) Masala
5. 2 Tbsp Olive Oil
6. 2 Green Hot Chillies chopped
7. 2 Tomatoes chopped
8. 1 Onion Chopped
9. 1 tbs cumin seeds
10. 1/2 cup water

Steps to make to make Bitter Melon. Indian Karela.

1. You need to use a good pot to cook this dish. A lid that will close properly and would retain steam. Heat the Pot, Add oil, add cumin seeds, cook 2 mins., add chopped onions cook 5 minutes and add tomatoes cook 5 mins.
2. Add sliced Karela and Masala. Mix well and cook 5 minutes. Add 1/2 cup water. Cover and reduce heat to simmer. Cook until tender. Add a little water if necessary, check periodically. Don't let it burn.

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Bitter Melon. Indian Karela.. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!