Simple Way to Make Quick Indian-Style Eggplant Curry (Vegetarian)

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Speedy Indian-Style Eggplant Curry (Vegetarian). It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Lettuce wraps. These mike delightfully flavorful lunch treats and the filling may be prepared beforehand, which leaves just re-heating the filling and wrap when you are prepared to eat. This is really a fun lunch to share with your kids plus it teaches them that lettuce is far more elastic than people often give it credit for being. Many individuals decide to go with some teriyaki motivated satisfying; my children likes taco inspired fillings for our lettuce rolls. You are absolutely free to think of a favourite meeting of one's very own.

Many things affect the quality of taste from Indian-Style Eggplant Curry (Vegetarian), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indian-Style Eggplant Curry (Vegetarian) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Indian-Style Eggplant Curry (Vegetarian) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Indian-Style Eggplant Curry (Vegetarian) using 16 ingredients and 8 steps. Here is how you cook that.

I always order eggplant curry, since I love it. But the authentic version has tons of oil. To reduce cooking time as well as the amount of oil, I generally microwave eggplants before using them in dishes like this. For this recipe, I used a large, round eggplant. Use 2 if using the narrow type. Adjust the spices to taste. Recipe by KT121

Ingredients and spices that need to be Prepare to make Indian-Style Eggplant Curry (Vegetarian):

1. 2 thumbtips' worth Garlic (grated)
2. 1 clove Garlic (grated)
3. 200 ml Coconut milk
4. 100 ml Water
5. 2 tsp ● Cumin powder
6. 1 tsp ● Coriander seed powder
7. 1/2 tsp ● Turmeric
8. 1/2 tsp ● Cinnamon
9. 1/2 tsp ● Fenugreek powder / methi (optional)
10. 1/4 tsp ● Cayenne powder
11. 2 tbsp Vegetable oil
12. 1/2 tsp Garam masala
13. 1 dash Salt
14. 1 dash Cilantro or coriander leaves to garnish
15. 1 Eggplant, large
16. 1 Tomato, large

Instructions to make to make Indian-Style Eggplant Curry (Vegetarian)

1. Blanch the tomato to remove the skin, then roughly chop. Chop the eggplant into bite-sized pieces.
2. Place the eggplant on a heat-resistant dish, wrap in plastic wrap, then microwave for 3-4 minutes on high strength until tender. Discard any water.
3. Heat vegetable oil into a pot, then sauté the onion until it becomes translucent and very tender, (taking care not to burn it).
4. Add the garlic and ginger, lightly sauté. When aromatic, sprinkle in the ● ingredients, and sauté for 1 minute.
5. Add the roughly chopped tomato, and sauté until the tomato softens and loses form. Add the eggplant from Step 2, lightly sauté and mix.
6. Add the water and coconut milk and bring to a boil.
7. Simmer (for about 15 minutes) on medium heat, without a lid, until the sauce is slightly thickened. Add salt and garam masala to taste.
8. Transfer to a serving dish and garnish with cilantro.

While this is certainly not the end all be all guide to cooking easy and quick lunches it is good food for thought. The expectation is that this will get your creative juices flowing so that you can prepare excellent lunches for your own family without having to do too terribly much heavy cooking through the practice.

So that is going to wrap it up with this exceptional food Steps to Prepare Speedy Indian-Style Eggplant Curry (Vegetarian). Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!