How to Prepare Super Quick Homemade Spinach dal

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Recipe of Perfect Spinach dal. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Spinach dal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Spinach dal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Spinach dal using 17 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Spinach dal:

1. bunch Spinach clean and chopped
2. 1/2 cup Dal
3. 1 tsp Salt
4. 1 Onion chopped
5. 2 Tomatoes chopped
6. 1/4 cup Oil
7. cloves Ginger chopped
8. 1 " Garlic chopped
9. 1/2 teaspoon Red chilli powder
10. 1/2 teaspoon Cumin seeds
11. 1 tsp Coriander powder
12. 1 tsp Haldi / turmeric powder
13. 2 Green chilli
14. 1 tsp Mustard seeds
15. 1 tbsp Dasi ghee
16. 1/4 Fenugreek
17. 2 Red chilli Kashmiri

Steps to make to make Spinach dal

1. Take pan add oil add green chilli cumin ginger garlic fry add onion fry well add tomatoes cook soft tomato add red chilli powder coriander powder haldi powder salt fry well dal some water mix and 2 wisal cooker
2. Open cooker cook add spinach cook 10 minutes well cook take pan add desi ghee add cumin seeds mustard seeds fenugreek red chilli Kashmiri fry well add in dal ready to serve with rice enjoy enjoy
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So that's going to wrap this up for this special food Easiest Way to Prepare Award-winning Spinach dal. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!