Simple Way to Make Award-winning Chana dal and corn wada

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, Recipe of Homemade Chana dal and corn wada. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Chana dal and corn wada, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chana dal and corn wada delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chana dal and corn wada is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chana dal and corn wada estimated approx 20 minutes.

To begin with this recipe, we have to prepare a few components. You can have Chana dal and corn wada using 10 ingredients and 6 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Chana dal and corn wada:

1. 1 cup chana dal
2. 1 cup corn
3. 1 cup fenugreek leaves
4. 1 onion
5. 2 Green chilli
6. 1 tbsp chopped ginger
7. 1 tsp cumin seeds
8. 1 pinch asafoetida
9. Salt
10. Oil for frying

Instructions to make to make Chana dal and corn wada

1. Wash and chop fenugreek leaves along with onion and green chillies
2. Grind soaked chana dal with green chilli and ginger to a coarse paste, use very little water
3. In a bowl take chana dal paste, corn, chopped fenugreek leaves, onion and chillies
4. Add asafoetida, cumin seeds and salt as needed, mix well.
5. In a kadai/pan heat up oil for deep frying, make wadas in desired shape and fry on medium heat till done.
6. Serve hot with mint-coriander chutney

While this is in no way the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The expectation is that will get your creative juices flowing so that you are able to prepare wonderful lunches for your family without the need to do too terribly much heavy cooking from the process.

So that's going to wrap this up for this exceptional food How to Prepare Homemade Chana dal and corn wada. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!