Steps to Make Super Quick Homemade Tandoori onion chapati

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to prepare a special dish, Easiest Way to Prepare Any-night-of-the-week Tandoori onion chapati. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tandoori onion chapati, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tandoori onion chapati delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Tandoori onion chapati using 5 ingredients and 3 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Tandoori onion chapati:

1. 2 onion peeled and chopped
2. 2 roll of wheat flour dough
3. as per taste Salt And red chilli powder
4. as needed Some coriander leaves chopped
5. 1 teaspoon dessi ghee

Instructions to make to make Tandoori onion chapati

1. Firstly take a dish add onion salt,and red chilli powder And coriander leaves mix well
2. Now heat tandoor make chappati with hands paste onion on one side now put it in tandoor and cook it
3. Onion tandoori chappati is ready to serve spread ghee on it serve it with curd

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So that's going to wrap this up with this exceptional food How to Prepare Ultimate Tandoori onion chapati. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!