Recipe of Any-night-of-the-week Khatta Yellow Dhokla

Hello everybody, it's me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Easiest Way to Make Super Quick Homemade Khatta Yellow Dhokla. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Khatta Yellow Dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Khatta Yellow Dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Khatta Yellow Dhokla using 14 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Get to make Khatta Yellow Dhokla:

1. 2 cups dhokla flour
2. 1/2 cup khatta dahi / curd
3. 1tbsp green chilli paste
4. 1tbsp oil
5. as per taste Salt
6. 1tbsp fruit salt
7. As needed Haldi/ turmeric powder
8. for tempering:
9. 1tbsp oil
10. 1tbsp mustard seeds
11. 1tbsp sesame seeds
12. pinch Hing/ asafoetida
13. few Curry leaves
14. As per taste Red chilli powder

Instructions to make to make Khatta Yellow Dhokla

1. Combine the khatta dhokla flour, dahi/ curd, green chilli paste, oil, warm water, haldi/ turmeric powder, hing / asafoetida and salt in a bowl and mix well, and marinate for 5-hours. Add fruit salt.
2. Pour the batter into the greased thali and sprinkle red chilli powder, coriander leaves and steam in a steamer for 8-10 minutes. Dhokla is cooked.
3. Cool slightly and cut into equal pieces.
4. Heat oil in a pan add mustard seeds, curry patta, hing, sesame seeds.
5. Pour the tempering over the dhokla.
6. Serve with sauce or garlic chutney.
7. Enjoy

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So that's going to wrap it up with this special food Steps to Prepare Favorite Khatta Yellow Dhokla. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!