Recipe of Homemade Mawa (khoya) laddu

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Super Quick Homemade Mawa (khoya) laddu. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Mawa (khoya) laddu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mawa (khoya) laddu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Mawa (khoya) laddu using 4 ingredients and 3 steps. Here is how you can achieve that.

#5thing This laddu is very easy to make and it's really taste very nice..I used my homemade mawa

Ingredients and spices that need to be Take to make Mawa (khoya) laddu:

1. 1 cup mawa
2. 1/4 cup powder sugar
3. 1/2 tsp green cardamom powder
4. as needed dry fruits for garnishing

Instructions to make to make Mawa (khoya) laddu

1. First grated the mawa and then In a non stick pan roast mawa for 2-3 minutes and remove from the gas and let it cool.
2. Add sugar and cardamom powder in mawa and mix well.divide the mixture into small portion and give shapes of laddu.
3. Garnish with your choice of dry fruits and enjoy.

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So that's going to wrap this up for this exceptional food How to Make Ultimate Mawa (khoya) laddu. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!