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Recipe of Ultimate Masala soya rice

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Quick Masala soya rice. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Masala soya rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala soya rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Masala soya rice is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Masala soya rice using 23 ingredients and 6 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Masala soya rice:
- 1 glass rice
- 1/2 cup soya bean
- 1 tsp red chilli powder
- 1 tsp cumin seeds
- 1 tsp coriander powder
- 1/2 turmeric powder
- 1 onion chopped
- to taste Salt according
- 1 tsp garam masala
- 2 bay leaf
- 2 cloves
- 1 green cardamom
- 1/4 cup mustard oil
- 1 potato chopped
- 2 glasses water
- for masala
- 2 onions chopped
- 2 tomatoes
- 3 green chilli
- 1 inch cinnamon
- 4 garlic
- 1 inch ginger
- 1/2 lemon juice
Instructions to make to make Masala soya rice
- First grind all the masala, now soak the the rice and wash it off.
- In a pressure cooker take mustard oil,boil the soybean and chopped all the spices.
- Crackle the cumin, clove,cardamom, bayleaf, garlic and ginger,after 5 minutes add chopped onions,potato and soybean, after 5 minutes and the masala paste and fry them till golden add other dry spices too.
- Now add rice and fry again for 5 to 6 minutes.
- Now add 2 glasses of water and put the lid off for 2 whistle. Open it after pressure out,see the cooked rice.
- Serve hot,you can garnish it with coriander leaves.
While this is certainly not the end all be guide to cooking quick and easy lunches it is very good food for thought. The stark reality is that will get your creative juices flowing so you may prepare wonderful lunches for your own family without having to accomplish too terribly much heavy cooking from the approach.
So that is going to wrap it up for this exceptional food Simple Way to Prepare Award-winning Masala soya rice. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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