Simple Way to Prepare Award-winning Suji Chilli Garlic Dosa

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Favorite Suji Chilli Garlic Dosa. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Suji Chilli Garlic Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji Chilli Garlic Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Suji Chilli Garlic Dosa using 7 ingredients and 4 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Suji Chilli Garlic Dosa:

1. 1 cup suji(semolina)
2. 11/2 cup warm water
3. 2 dry red chillies
4. 2 garlic cloves
5. Oil for greasing
6. to taste Salt
7. Pinch baking soda

Instructions to make to make Suji Chilli Garlic Dosa

1. Firstly in large bowl soak suji 2 minutes,drain of the water, now transfer suji into mixi, also add chillies and garlic and grind into a smooth paste.
2. Transfer the batter into a mixing bowl add salt and baking soda and mix well
3. Heat a pan pour batter from a Height so it form thin dosa
4. Drizzle oil around the sides,let it cook on low heat till golden crisp.

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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Make Super Quick Homemade Suji Chilli Garlic Dosa. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!