Recipe of Any-night-of-the-week Curd Rice

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Curd Rice. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Curd Rice using 9 ingredients and 3 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Curd Rice:

1. 2 cups Boiled Rice
2. 1 cup Curd
3. 1/4 cup Milk
4. 1 tbsp Oil
5. 1 tsp Urad Dal
6. 1 tsp Mustard Seeds
7. pinch Asafoetida
8. as per taste Salt
9. 3-4 tbsp Pomegranate Seeds

Steps to make to make Curd Rice

1. In a bowl take boiled rice, curd and milk. Mix it well. Now add salt mix well.
2. Heat oil in a pan, add mustard seeds, urad dal, curry leaves and asafoetida. Let's crackle them.
3. Now add tempering to rice and mix well. Add pomegranate seeds and serve it.

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So that's going to wrap it up with this exceptional food Steps to Make Super Quick Homemade Curd Rice. Thank you very much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!