Simple Way to Make Quick Dum Aloo Shot

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Any-night-of-the-week Dum Aloo Shot. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious.

When it comes to cooking, it is crucial to take into account that everybody started somewhere. I do not know of one person who came to be with a wooden cooking spoon and ready to go. There's a good deal of learning that needs to be completed as a way to be a prolific cook and then there is definitely room for advancement. Not only can you need to begin with the basics in terms of cooking however, you nearly should start if understanding how to cook a new cuisine such as Chinese, Indian, Thai, or Indian food.

The same holds true for lunches once we usually resort to a can of soup or box of macaroni and cheese or some other such product instead of putting our creative efforts into creating an instant and easy yet delicious lunch. You may observe many thoughts in this article and the expectation is that these thoughts will not only enable you to get off to a fantastic beginning for finishing the lunch rut most of us look for ourselves in at a certain time or another but and to try new things all on your very own.

First of all, not all wonderful lunches need actual cooking in order to organize. Many of them will require the use of their microwave and a few of them are going to want to be cooked or at least prepared before hand and reheated. The options are virtually limitless once you comprehend the creative concept that must be inplace. You also need to discover that many of these thoughts are so simple that you will wonder why on earth you have never considered them. I hope that a few of these thoughts will become chief features within your own home.

Many things affect the quality of taste from Dum Aloo Shot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dum Aloo Shot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Dum Aloo Shot using 23 ingredients and 10 steps. Here is how you cook it.

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Ingredients and spices that need to be Prepare to make Dum Aloo Shot:

1. 👉FOR ALOO PREPARATION:- 10 baby potatoes
2. 2 cups water, or as required
3. 1/2 tsp salt
4. 1 tsp kashmiri chilli powder
5. 4 tbsp oil
6. 1/2 tsp turmeric
7. 👉FOR MASALA PASTE / GRAVY:- 1 inch cinnamon stick
8. 3 cloves
9. 2 cardamom
10. 1/2 onion, thinly sliced
11. 3/4 tsp ginger-garlic paste
12. 1 large tomato, finely chopped
13. 10 cashews
14. 👉FOR DUM ALOO RECIPE:- 1 tsp oil
15. 3/4 tsp cumin seeds
16. 1-1,1/2 tsp chilli powder, adjust to your spice level
17. 1/4 tsp turmeric powder
18. 3/4 tsp coriander powder
19. to taste salt
20. 1/4 cup curd
21. 1 tsp kasuri methi
22. 1 cup water, adjust to required
23. As required coriander leaves, finely chopped

Instructions to make to make Dum Aloo Shot

1. Firstly, pressure cook baby potatoes with 2 cups of water and salt. pressure cook for 1-2 whistle.
2. Allow the potatoes to cool. then peel off the skin from the potatoes. prick all over the potatoes well with fork.
3. Than deep fry boiled potatoes. Frying till they turn golden brown. approx. 3-5 minutes. then keep the fried aloos aside.
4. Gravy--- Take pan, add oil, add spices like cinnamon, cloves and cardamom. saute till they turn fragrant.
5. Next add in sliced onions and saute till they turn translucent. now add ginger-garlic paste and continue to fry. once the raw smell on ginger-garlic disappears, add chopped tomatoes and saute till they turn soft.
6. Also add few cashews and saute. turn off the flame. once the mixture is cooled, blend to smooth paste without adding water.
7. DUM ALOO Recipe:- Take Pan, add a tsp of oil along with cumin seeds. once cumin seeds splutter, add prepared masala paste and fry for 5-6 minutes.
8. Now add spices like chilli powder, turmeric powder, coriander powder and salt to taste. continue to fry till oil separates. turn the flame to low and add curd. Give a good mix.
9. Add 1 cup of water or as required to adjust the consistency.
10. Finally, add fried aloos and cook for 20 min. lastly add some crushed kasuri methi. garnish with coriander leaves and serve dum aloo hot with rice, chapathi or naan.

While that is in no way the end all be all guide to cooking easy and quick lunches it's great food for thought. The hope is that will get your creative juices flowing so you may prepare wonderful lunches for the own family without having to complete too horribly much heavy cooking from the process.

So that is going to wrap it up with this special food Recipe of Quick Dum Aloo Shot. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!