Step-by-Step Guide to Make Quick Paneer masala

Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Easiest Way to Make Award-winning Paneer masala. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Paneer masala, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Paneer masala delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Paneer masala using 12 ingredients and 4 steps. Here is how you cook it.

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Ingredients and spices that need to be Get to make Paneer masala:

1. 100 gm Paneer
2. 1 Onion
3. 1 Tomato
4. 1 tsp Ginger garlic paste
5. 1 tsp Jeera
6. 1/2 tsp Haldi powder
7. 1/2 tsp Red chilli powder
8. 1 tsp Jeera powder
9. 1 tbsp Coriander powder
10. 1/2 tsp Garam masala
11. as needed Oil
12. to taste Salt

Steps to make to make Paneer masala

1. Shallow fry panner in a pan and keep it aside.
2. In the same pan add oil onion ginger garlic paste. Then add tomatoes. Let it cool and make the paste out of it
3. To the pan add oil jeera onion tomato paste. And add all the masalas. And cook for 3 mins. Add some water. And cook.
4. Now add paneer and cook for about half min. Ready to serve.

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So that is going to wrap it up for this exceptional food Steps to Prepare Quick Paneer masala. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!